Recipes

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  1. Spring Turnip Frittata ... 8 ounces broccoli or broccoli rabe (about 1/2 bunch) or broccolini, trimmed, 2 teaspoons minced gar ... Preheat oven to 425°F., Bring a large pot of water to a boil. Add broccoli rabe (or broccolini) an
  2. Hearty Sausage, Potato, and Greens Soup (One pot) ... 3 bunches mustard or turnip greens, 3-4 medium onions, chopped, 40 oz chicken broth, 3 cups potat ... Rinse the greens thoroughly to remove sand. Some folks do this by changing the water a few times, o
  3. Grandma Newman\\\'s Rutabaga Soup ... 3 lb Pork shoulder, with bone, 3 Tbsp Shortening, 1 Lrg Onion, diced, 1 Clove Garlic, finely chop ... Strip fat from meat and discard, Brown meat lightly in shortening in a skillet. Remove and set asid
  4. Southern Turnip Supreme ... 1 1/2 vegetable stock, 3 cups peeled, cubed turnips, 1/4 cup minced onions, 2 gloves garlic, minc ... Bring vegetable stock to boil. Stir in turnips, onion, and garlic, return to boil, and cook until t
  5. Creamy Turnip Soup ... 2 T olive oil, 1 lb turnips, peeled and cut into 1-inch cubes, 1/2 lb potatoes, peeled and cut int ... Heat the olive oil over medium-high heat in a soup pot. Add the turnips, potatoes and onion, cooking
  6. Crispy Turnip Fries ... 8 medium turnips, 1/4 cup grated Parmesan cheese, 1 tsp onion powder, 1 tsp ground paprika ... Preheat oven to 425 degrees. Spray large baking sheet with nonstick cooking spray. Pare and cut tu